LOIRE VALLEY
The Loire Valley, a UNESCO World Heritage site, is a renowned French wine region that stretches along the Loire River from the Muscadet region near Nantes in the west to Sancerre and Pouilly-Fumé in the east. This diverse region is known for its wide array of wines, including crisp, mineral-driven whites made from Chenin Blanc and Sauvignon Blanc, elegant reds and rosés crafted from Cabernet Franc and Pinot Noir, and the sweet, botrytized wines of the Loire's dessert wine regions.
The Loire Valley's wines are highly reflective of the terroir, with the river's influence on the climate and the varied soils contributing to the unique character of each sub-region.
The region's winemaking tradition spans centuries, with a rich history that includes the cultivation of vines by the Romans and the patronage of French royalty who built châteaux along the river's banks.
DOMAINE A DEUX
Touraine, Loire
100% aged in a large oak tank for 6 months, the Domaine A Deux Pinot Noir shows an impressive balance of aromas and flavors.
DOMAINE A DEUX
Touraine, Loire
Among the great white-producing regions in the Loire, Touraine is enormous, and its producers varied. After tasting hundreds of them, we decided to go with Domaine A Deux for its amazing structure, depth, and purity.
DOMAINE A DEUX
Touraine, Loire
Domaine A Deux success comes from the quality of the parels selected by the estate. The thirty hectares of Touraine Sauvignon Blanc are on some of the steepest hills, with perfect exposition.
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CHATEAU LA NOE
Muscadet Sévre et Maine sur lies
This wine is made by the Clos du Ferre vineyard, one the most famous single vineyards in Muscadet. It is located in the Sevre et Maine appellation, indicative of higher quality wines, which gives more depth, complexity, and sometimes a very light effervescence to the product.
POUSSIERE DE ROCHE
IGT Pays de Loire
This Sauvignon Blanc is produced by the Biotteau Family at the Château d’Avrillé, whose chateau is located in the heart of the Loire Valley, in the Anjou area. The climate is ideal for producing whites that are refreshing and bright.
POUSSIERE DE ROCHE
IGT Pays de Loire
This Anjou Rouge is produced by the Biotteau Family at the Château d’Avrillé, whose chateau is located in the heart of the Loire Valley, in the Anjou area.